(cliccate qui per la versione italiana) Happy Monday, friends! It will be Christmas soon and, as every year, without fail, I tell myself I want to try and make a vegan Panettone (I hope all of you know what an Italian panettone is?! If not […]
(cliccate qui per la versione italiana) Happy Monday, friends! Who loves cinnamon rolls? No, actually – who doesn’t love cinnamon rolls?!?! I must admit that as much as I do, I’d never actually MADE one! Ever! It’s quite embarrassing. So here’s my perfected version, after […]
(cliccate qui per la versione italiana) Happy Monday! I don’t know you, but I’m not happy that it’s not warm outside anymore…at all. I mean, I’m not a fan of extreme heat, but I don’t love the cold either. I’m an easy person, see?! Haha! […]
(cliccate qui per la versione italiana) Happy Monday everyone! I gotta be honest here. For this recipe I just threw a handful of ingredients together and hoped for the best. It worked!! I couldn’t believe it (it never happens). These soft almond butter spelt cookies […]
(cliccate qui per la versione italiana) Happy Monday everyone! Here’s another first time for me: just like with the chestnut flour crêpes (see previous post), I love shortbread cookies but I’d never tried making them until a few months ago (I have another shortbread cookie […]
(cliccate qui per la versione italiana) Happy Monday! Even though fall has technically been here for 3 weeks already, Italy is still quite warm so I haven’t really made anything fall-y yet until now. Here’s the first of a few recipes involving chestnuts, one of […]
(cliccate qui per la versione italiana) Happy Monday to all! Who could live off of granola? Especially the cluster-y kind? Everyone? I thought so!! But have you ever read the ingredients list in store-bought granolas? They should make you want to leave them right there […]
(cliccate qui per la versione italiana) Happy Monday! Many of my friends who have known me for a long (looong) time know that I used to love store-bought rice pudding, the extra white kind that tastes like sugar, fake vanilla and that had a few […]
(cliccate qui per la versione italiana) Happy Monday everyone! Today I want to share with you a recipe for super delicious and exceptionally quick vegan chocolate crêpes with raspberry chia jam. I mean, we all know that chocolate and raspberries are a match made in […]
(cliccate qui per la versione italiana) Happy Monday! A few days ago I turned 30 (!!!) and I decided to share with you the recipe for one of my all-time favorite desserts: lemon and coconut cake! If you like lemon and coconut, this cake is […]