(cliccate qui per la versione italiana) Happy Monday! Today’s recipe is for the pillowy potato bread knots filled w/ basil pesto! I mean! They are so so good. And easy. Except, they need to proof twice, 1 hr each time, so they take a while […]
I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D la Repubblica out on May 9th, 2020 (#1188).
I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D la Repubblica out on Mar 14th, 2020 (#1181).
(cliccate qui per la versione italiana) Happy Monday! Don’t you just love potatoes? I think I may love them in any way…except maybe McDonalds-style fries. But fried (sweet) potato wedges with flaky sea salt? Mmmm. So, one day I was thinking “what if I make […]
I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D la Repubblica out on Sept 7th, 2019 (#1156).
I traveled to Southern Sardinia in Italy and cooked + shot a food + travel editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on Aug 24th, 2019 (#1154).
I traveled to Borgo Scopeto Relais in Tuscany and shot a food + travel editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on July 20th, 2019 (#1149).
I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on July 6th, 2019 (#1147).
I traveled to Procida and then cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D di Repubblica out on June 1st, 2019 (#1142).
(cliccate qui per la versione italiana) Happy Tuesday! On the occasion of an Estonian/Russian friend’s birthday, I decided to make a summer borscht. The word borscht is an umbrella term that refers to a million different varieties of soup originated in Eastern Europe and Russia, […]