(cliccate qui per la versione italiana) Happy Monday y’all! Who loves hummus? Or maybe it’d be better to say – who doesn’t love hummus? Personally my favorite is the original, plain kind, but from time to time I like to experiment with extra flavors. What […]
(cliccate qui per la versione italiana) Happy Monday! Many of my friends who have known me for a long (looong) time know that I used to love store-bought rice pudding, the extra white kind that tastes like sugar, fake vanilla and that had a few […]
(cliccate qui per la versione italiana) Happy Monday friends! Here’s another clean-your-fridge recipe. I love them when I feel lazy and don’t really want to think too much about what I’m going to cook. Ok, I could just get some take-out but I only do […]
(cliccate qui per la versione italiana) Happy Monday! Today’s recipe is one of my fav ways to eat lentils and legumes in general. I don’t like them warm such as in soups or as pasta sauces (ok I still like them in any possible way […]
(cliccate qui per la versione italiana) Happy Monday! Today is clean-your-fridge recipe day. I always get overly excited when I find beautifully colorful veggies and as you can imagine that’s been the case with these rainbow chard. I brought it home and wondered what to […]
(cliccate qui per la versione italiana) Haaaaappy Monday everyone! If you happen to have seen (and enjoyed, I hope!) my Raw chocolate and puffed rice bars recipe last month, you may or may not have wondered: is there such a thing more delicious than raw […]
(cliccate qui per la versione italiana) Happy Monday! A few days ago I turned 30 (!!!) and I decided to share with you the recipe for one of my all-time favorite desserts: lemon and coconut cake! If you like lemon and coconut, this cake is […]
(cliccate qui per la versione italiana) Happy Monday, folks! Today I will share with you one of those foolproof recipes that may potentially change your life for how practical and yummy they are. You’ll think: “Where have you been all my life?”, you referring to […]
(cliccate qui per la versione italiana) Happy Monday everyone! You’ll be thinking: “banana bread in the summer? SHE MAD?!”. I know, I know… it’s more of a fall/winter dessert *but* banana bread more than any other cake screams “AMERICA” to me and, since I’m leaving […]
(cliccate qui per la versione italiana) Happy Monday, guys! Here’s the easiest recipe in the world for delicious raw chocolates. They’re super versatile, too, so just keep the butter-mass 1:1 ratio and then you can add any spices, aromas, seeds, dried fruits etc. Adding puffed […]