(cliccate qui per la versione italiana) Happy Monday guys! I’d heard/seen the matcha+black sesame combo everywhere but never tried it myself in any form, so finally it was high time!! These vegan matcha pancakes are sooo fluffy. Add the sweet black sesame drizzle and you’ll […]
(cliccate qui per la versione italiana) Happy Monday! Hey! Who knew you could make gluten-free pancakes without using an endless mix of flours, but instead just using one single whole flour? I am biased because I love anything made with chickpea/chickpea flour! These are so […]
I cooked, styled and shot a food editorial for Italian newspaper La Repubblica‘s Saturday women’s magazine D la Repubblica out on May 9th, 2020 (#1188).
(cliccate qui per la versione italiana) Happy Monday everyone! As I start my 11th week of self-isolation I want to share with you one of the easiest recipes you’ll find on this website. It’s not really a recipe, more like an assembling of ingredients into […]
(cliccate qui per la versione italiana) Happy Monday! For some reason I’ve never been one for meal prep and rather prefer cooking every meal from scratch (apparently that’s what my mother taught me). Lately I’ve discovered how helpful it can be (seriously, right?! I know, […]
(cliccate qui per la versione italiana) Happy Monday! If, by now, you are thinking: “hmm, she must be obsessed with matcha+chocolate…” then why, yes, you are absolutely correct. And I will use this combo in many more recipes to come! (hope you are happy about […]
(cliccate qui per la versione italiana) Happy Monday! Today I am particularly excited to share a new recipe with you because it’s something I’d wanted to make in a very long time and only recently came around to. It took me a couple of experiments […]
I cooked, styled and shot a food editorial for Italian magazine D la Repubblica, out on April 13th, 2019 (#1135).
I cooked, styled and shot a food editorial for Italian magazine D la Repubblica, out on March 9th, 2019 (#1130).
(cliccate qui per la versione italiana) Happy Monday, friends! I just noticed that exactly 1 year ago I shared my first recipe for kale chips – what a coincidence! The ones from last time were more of an experiment, really (go take a look if […]