(cliccate qui per la versione italiana) Happy Monday! Today I am particularly excited to share a new recipe with you because it’s something I’d wanted to make in a very long time and only recently came around to. It took me a couple of experiments […]
(cliccate qui per la versione italiana) Happy Monday, everyone! This was my birthday cake! My favorite dessert of all: Sicilian watermelon pudding tart! If you’re thinking “how could anyone eat watermelon pudding?”, don’t worry, I get you, that’s what I used to think when I […]
(cliccate qui per la versione italiana) Happy Monday! Spring has definitely sprung over here in Northern Italy. To celebrate it I’ve decided to prepare a suuuuper easy peasy cold dessert: a chia pudding that will require 7 ingredients, 10 minutes of your time and 2 […]
(cliccate qui per la versione italiana) Happy Monday everyone! One day I had a pineapple. It wasn’t a great one, it was completely unripe and sad looking, so I sat it on the balcony to let it ripen. A week later it was still there […]
(cliccate qui per la versione italiana) Happy Monday! Many of my friends who have known me for a long (looong) time know that I used to love store-bought rice pudding, the extra white kind that tastes like sugar, fake vanilla and that had a few […]
ENG // Hello! My name is Marta Giaccone, I am a documentary photographer from Milan, Italy, based in Tallinn, Estonia. I am a part-time omnivore (I don’t like/eat everything) with a passion for simple healthy plant-based food. I love coming up with new recipes using seasonal local produce, healthifying traditional Italian dishes and childhood favorites. I sometimes use some dairy and fish when I cook for clients but everything you see here is plant-based. I hope you will find some interesting ideas on Marta’s Plants! (read more)
ITA // Ciao a tutti! Mi chiamo Marta Giaccone, sono una fotografa di Milano e abito a Tallinn, Estonia. Sono una onnivora part-time (non mangio davvero tutto) con una passione per il cibo semplice, sano e vegano. Amo cucinare e creare ricette originali con frutta e ortaggi locali e di stagione e rendere più sani alcuni piatti tradizionali italiani. Talvolta uso latticini e pesce quando creo ricette per clienti ma tutto quello che vedete sul blog è a base di prodotti vegetali. Spero che troverete idee e spunti interessanti su Marta’s Plants! (scopri di più)
ENG // Hello! My name is Marta Giaccone, I am a documentary photographer from Milan, Italy, based in Tallinn, Estonia. I am a part-time omnivore (I don’t like/eat everything) with a passion for simple healthy plant-based food. I love coming up with new recipes using seasonal local produce, healthifying traditional Italian dishes and childhood favorites. I sometimes use some dairy and fish when I cook for clients but everything you see here is plant-based. I hope you will find some interesting ideas on Marta’s Plants! (read more)
ITA // Ciao a tutti! Mi chiamo Marta Giaccone, sono una fotografa di Milano e abito a Tallinn, Estonia. Sono una onnivora part-time (non mangio davvero tutto) con una passione per il cibo semplice, sano e vegano. Amo cucinare e creare ricette originali con frutta e ortaggi locali e di stagione e rendere più sani alcuni piatti tradizionali italiani. Talvolta uso latticini e pesce quando creo ricette per clienti ma tutto quello che vedete sul blog è a base di prodotti vegetali. Spero che troverete idee e spunti interessanti su Marta’s Plants! (scopri di più)